The Palm Springs BakerJul 25, 2023Chocolate Strawberry Cream Cheese PieMakes a 9” pie. Chocolate Crust Ingredients 1-1/2 Cups Flour ½ Cup Granulated Sugar 6 Tablespoons 100% Cocoa Powder 12 Tablespoons...
The Palm Springs BakerJun 27, 2023Fourth of July CupcakesMakes 12 cupcakes. For the Cupcakes Ingredients ¾ Pound (3 Sticks) of Unsalted Butter, at room temperature 2 Cups Sugar 5 Extra-large...
The Palm Springs BakerJun 27, 2023Fourth of July Flag CakeMakes an 8” layered cake. Ingredients Red Cake Layers: 1 Box (15.25 oz.) White Cake Mix 1 Pint (2 Cups) Strawberries, stems removed,...
The Palm Springs BakerJun 27, 2023Fourth of July Patriotic Flag PieMakes one 9-inch pie. For A Double Crust Ingredients 2-1/2 Cups All-Purpose Flour 1 Teaspoon Table Salt 2 Tablespoons Granulated Sugar 12...
The Palm Springs BakerJun 27, 2023Easy-Peasy Strawberry Shortcake with Yummy BiscuitsMakes 9 portions. Ingredients: 1 Quart Sliced and Sugared Strawberries ½ Cup and 2 Tablespoons Granulated Sugar 1 Pint Heavy Whipping...
The Palm Springs BakerJun 27, 2023Fourth of July Pinwheel CookiesMakes five dozen cookies. Ingredients 3 Cups Unsalted Butter, softened to room temperature 4 Cups Powdered Sugar 2 Large Eggs, at room...
The Palm Springs BakerJun 27, 2023Classic Lemon BarsMakes 20 2-inch squares. Ingredients for the Crust ½ Pound Unsalted Butter, at room temperature ½ Cup Granulated Sugar 2 Cups Flour 1/8...
The Palm Springs BakerJun 27, 2023Classic Seven-Layer BarsMakes 20 2-inch squares. Ingredients ½ Cup Unsalted Butter, melted 1-1/2 Cups Graham Cracker Crumbs (gluten-free or regular) 14-oz....
The Palm Springs BakerMay 1, 2023Tres Leches Cake With Jim StakeMakes a 9” two-layer cake Ingredients: 1 Cup All-Purpose Flour 1-1/2 Teaspoon Baking Powder ¼ Teaspoon Salt 5 Whole Eggs 1-1/4 Cup Sugar...