Auntie Carol Connors’ Chocolate Chip Chippers

Ingredient

1-3/4 Cups Flour

1 Teaspoon Baking Soda

½ Teaspoon Salt

1 Cup Butter, softened,

1 Cup Granulated Sugar

1 Cup Light Brown Sugar

2 Teaspoons Vanilla

2 Large Eggs

2 Cups Ghirardelli 60 percent Cocoa Bittersweet Baking Chips

1 Cup Chopped Pecans or Walnuts (optional)

Directions

Preheat oven to 375 degrees